What Are the Treatment Options for ARFID?
- Kristina Long

- Aug 7
- 3 min read

If you or someone you love has been diagnosed with Avoidant/Restrictive Food Intake Disorder (ARFID), you may be wondering what treatment actually looks like.
The good news is that ARFID is treatable. Whether someone struggles because of sensory sensitivities, fear of choking or vomiting, or simply a lack of interest in food, there are effective, evidence-based treatments that can help.
Because ARFID affects each person differently, treatment is not one-size-fits-all. Recovery often involves a team of professionals working together to address both the physical and emotional aspects of the disorder.
Mental Health Therapy: A Key Part of Recovery
While ARFID affects eating, it's rarely just about food.
Many individuals experience significant anxiety, sensory challenges, rigid thinking patterns, or distress surrounding meals. Therapy helps uncover the underlying reasons for food avoidance while teaching practical strategies to reduce anxiety, increase flexibility, and build confidence around eating.
Some of the most effective therapy approaches include:
Cognitive Behavioral Therapy for ARFID (CBT-AR)
CBT-AR is one of the most researched treatments for ARFID. It helps individuals understand the connection between their thoughts, emotions, and eating behaviors while gradually increasing the variety of foods they can comfortably eat.
Treatment focuses on building new skills, challenging unhelpful beliefs about food, and making steady, manageable progress.
Exposure-Based Therapy
Avoiding feared foods often makes anxiety stronger over time.
Exposure therapy helps individuals slowly and safely face foods or eating situations they have been avoiding. The goal isn't to force someone to eat, but to help their brain learn that new foods and eating experiences can become safe and manageable.
Over time, anxiety decreases while confidence grows.
Acceptance and Commitment Therapy (ACT)
ACT teaches individuals how to respond differently to uncomfortable thoughts and feelings about food.
Instead of waiting for anxiety to disappear, clients learn to make choices based on what matters most to them—whether that's enjoying meals with family, participating in social events, or improving their health.
Family-Based Treatment (FBT)
For many children and adolescents, Family-Based Treatment (FBT) is an effective treatment option. FBT recognizes that parents are one of the greatest resources in a child's recovery.
Rather than placing blame on families, FBT empowers parents to take an active role in helping their child restore nutrition, reduce food avoidance, and build healthier eating patterns. Throughout treatment, the therapist coaches parents on how to support progress at home while reducing mealtime conflict and anxiety.
As eating becomes more consistent and flexible, responsibility for eating is gradually transitioned back to the child in a developmentally appropriate way.
For children with ARFID, FBT is often adapted to address the specific factors driving food restriction, such as sensory sensitivities or fear of aversive consequences, and may be combined with CBT-AR or exposure-based strategies.
Nutrition Counseling
A registered dietitian who understands ARFID can help individuals meet their nutritional needs while expanding food choices in a realistic and supportive way.
Nutrition counseling may include:
● Identifying nutritional deficiencies
● Building balanced meals using current safe foods
● Introducing new foods gradually
● Supporting healthy growth and development
Dietitians work alongside therapists to ensure that both nutritional and psychological needs are being addressed.
Medical Monitoring
Some individuals with ARFID may experience weight loss, nutritional deficiencies, dehydration, or slowed growth.
Primary care providers and pediatricians play an important role by monitoring:
● Weight and growth
● Overall health
● Laboratory values when needed
● Medical conditions that may contribute to feeding difficulties
Medical care helps ensure that treatment is both safe and effective.
Occupational Therapy
For individuals whose eating difficulties are largely related to sensory processing, occupational therapy may also be recommended.
Occupational therapists can help increase comfort with different textures, smells, temperatures, and oral sensory experiences while collaborating with the rest of the treatment team.
The Best Treatment Is Individualized
No two people experience ARFID in exactly the same way. A child who fears choking requires a different treatment approach than an adult with lifelong sensory sensitivities or someone who rarely experiences hunger.
The most successful treatment plans are personalized to address each individual's unique experiences, strengths, and goals.
There Is Hope
Whether ARFID has been present for months or for decades, meaningful change is possible.
With evidence-based mental health therapy, medical support, nutrition counseling, and family involvement when appropriate, children, adolescents, and adults can reduce anxiety around food, expand their food choices, improve nutrition, and participate more fully in everyday life.
The goal of treatment isn't simply to get someone to eat more. It's to understand why eating feels difficult, address the underlying causes, and help individuals build a healthier, more confident relationship with food—one step at a time



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